“Bioenzyme Fertilizers: The Green Revolution 2.0 Has Begun”, Goa Chronicles, October 12, 2025
“There’s a quiet revolution taking root beneath the soil – one that’s rewriting the rules of agriculture, economics, and sustainability. It’s not about the latest genetically modified seed or a futuristic piece of farm machinery. It’s about biology. It’s about intelligence encoded in enzymes – microscopic powerhouses that are transforming how we feed the planet. Welcome to the era of bioenzyme fertilizers.
The bioenzyme fertilizer market, valued at USD 1.53 billion in 2025, is no longer a fringe experiment. It’s a sunrise industry galloping ahead at an 11.6% CAGR, projected to touch USD 2.65 billion by 2030. The figures tell a story – but the deeper narrative is about humanity’s rediscovery of balance with nature. After decades of synthetic addiction that degraded soils and poisoned water bodies, farmers are turning to biological wisdom. The driving forces? Government incentives for residue-free produce, lucrative price premiums for organic crops, and the rise of carbon-credit markets rewarding growers who enrich rather than exhaust their land.
Farmers today face a dilemma: how to feed a growing population without killing the very soil that sustains them. Traditional fertilizers once promised miracles – until those miracles turned into dependency. Over time, chemical overuse compacted soils, reduced microbial diversity, and locked nutrients away from roots. The result: diminishing returns, higher input costs, and ecological ruin……..”
Read full article at goachronicle.com
